Woodford Berry Punch

This one is a real crowd-pleaser and my go-to bourbon batch recipe. The Woodford Berry Punch is a great introduction to enjoying bourbon and making a simple but delicious drink for your guests.

This one is a real crowd-pleaser and my go-to bourbon batch recipe. The Woodford Berry Punch is a great introduction to enjoying bourbon and making a simple but delicious drink for your guests.
  • 1 ¼ cups Woodford Reserve bourbon
  • 2 ½ cups cranberry juice
  • 2 ½ oz orange juice
  • 6 diced strawberries
  • 10 basil leaves
  • 6 pinches allspice/sugar blend

Muddle strawberries, basil, orange juice and allspice/sugar blend in bottom of a glass. Transfer to large pitcher, add bourbon, ice and top with cranberry juice. Stir well and serve in mason jars.

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Put a twist on your fall brunch menu with seasonal touches like pumpkin spiced doughnuts, plaid napkins, fresh apples and a variety of fall-themed flavorful juices, spreads and toppings. A few simple tweaks go a long way to pull the theme together.  

Campfire Crunch

  • 1 oz Jack Daniel's Tennessee Honey
  • 1 oz Kahlua
  • 2 oz half and half
  • Chocolate bar, melted
  • 1 graham cracker, smashed

Halftime Honey

  • 1.5oz Jack Daniel's Tennessee Honey
  • 3oz lemonade
  • 1 squeeze lemon juice
  • 2 dashes bitters

Coopers’ Cup

  • 2 parts Coopers Craft bourbon
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