Grapefruit Crush

Grapefruit Crush
  • 2 oz Finlandia Grapefruit Vodka
  • 3 oz Ocean Spray Ruby Red Grapefruit Juice
  • 1/2 oz club soda

Shake vodka and juice with ice and pour into a glass. Top with club soda and garnish with a grapefruit wedge.

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Bellini

  • 1/2 oz Chambord Liqueur
  • 2 1/2 oz Korbel California Champagne
  • 1 oz passion fruit nectar

Blueberry Honey Tea

A refreshing kick-off cocktail that can easily be turned into a non-alcoholic option. For a “mock”tail version: 4oz unsweet tea 2oz cranberry juice

  • 1½ oz Jack Daniel's Tennessee Honey
  • 4 oz Unsweet tea
  • 1 oz cranberry juice
  • Garnish with blueberries

Tropical Twist: Pineapple Vase

The season of Summer is here and there’s no better time to enjoy seasonal foods like fresh pineapple. We took it one step further and turned our pineapple into a flower vase.  

Mini “Fruit” Cakes

Put your own touch on mini pound cakes by adding fresh fruits. These make simple, yet delectable treats to add to any size gathering. We chose to use blackberries and raspberries to fit in with our rustic party theme but any fruit pairs well with a simple pound cake.

Pretty Platter

Great for summertime gatherings or bridal showers, a cheese board with all the fixings always makes the mark.

  • Variety of cheese blocks ranging from mild to sharp in flavor
  • Cured meats such as salumi and prosciutto
  • Baguette or bread loaf
  • Fruits such as cherries and blackberries
  • Honey or fruit jam
  • Olives and spicy peppers

Frozen Herb Ice Cubes

Fill ice trays with a variety of fresh herbs and top with water. Freeze for several hours then enjoy in your favorite summertime beverage.

Sparkling Sangria

  • 750 mL bottle of Korbel California Champagne
  • 2oz Cran-Pomegranate Juice Drink
  • Frozen Berries
  • Orange Slices
  • Lemon Slices
  • Lime Slices

3 Simple Steps for Flavored Mimosa

3 simple steps for a perfect mimosa: 1) Add fresh fruit & herbs 2) Add juice 3) Top with Korbel California Champagne

Golden Glam

  • 2 oz Finlandia Vodka
  • 1 oz fresh lemon juice
  • 1/2 oz simple syrup

Whisky Mule

  • 1 1/2 oz Collingwood Blended Canadian Whisky
  • 3 oz Ginger Beer
  • Slash of lime juice

Bellini

  • 1/2 oz Chambord Liqueur
  • 2 1/2 oz Korbel California Champagne
  • 1 oz passion fruit nectar

Blueberry Honey Tea

A refreshing kick-off cocktail that can easily be turned into a non-alcoholic option. For a “mock”tail version: 4oz unsweet tea 2oz cranberry juice

  • 1½ oz Jack Daniel's Tennessee Honey
  • 4 oz Unsweet tea
  • 1 oz cranberry juice
  • Garnish with blueberries

Tropical Twist: Pineapple Vase

The season of Summer is here and there’s no better time to enjoy seasonal foods like fresh pineapple. We took it one step further and turned our pineapple into a flower vase.  

Mini “Fruit” Cakes

Put your own touch on mini pound cakes by adding fresh fruits. These make simple, yet delectable treats to add to any size gathering. We chose to use blackberries and raspberries to fit in with our rustic party theme but any fruit pairs well with a simple pound cake.

Pretty Platter

Great for summertime gatherings or bridal showers, a cheese board with all the fixings always makes the mark.

  • Variety of cheese blocks ranging from mild to sharp in flavor
  • Cured meats such as salumi and prosciutto
  • Baguette or bread loaf
  • Fruits such as cherries and blackberries
  • Honey or fruit jam
  • Olives and spicy peppers

Frozen Herb Ice Cubes

Fill ice trays with a variety of fresh herbs and top with water. Freeze for several hours then enjoy in your favorite summertime beverage.

Sparkling Sangria

  • 750 mL bottle of Korbel California Champagne
  • 2oz Cran-Pomegranate Juice Drink
  • Frozen Berries
  • Orange Slices
  • Lemon Slices
  • Lime Slices

3 Simple Steps for Flavored Mimosa

3 simple steps for a perfect mimosa: 1) Add fresh fruit & herbs 2) Add juice 3) Top with Korbel California Champagne

Golden Glam

  • 2 oz Finlandia Vodka
  • 1 oz fresh lemon juice
  • 1/2 oz simple syrup

Whisky Mule

  • 1 1/2 oz Collingwood Blended Canadian Whisky
  • 3 oz Ginger Beer
  • Slash of lime juice

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